Collection: NiHa

Small bowls are essential for portion control, cost management, and elegant presentation in restaurants and catering operations. They're particularly effective for serving condiments, sauces, appetizers, and desserts while maintaining consistent serving sizes. These versatile pieces help reduce food waste and allow establishments to create sophisticated plating presentations that enhance the overall dining experience.

Porcelain offers superior durability, heat retention, and scratch resistance compared to plastic or melamine alternatives. It maintains food temperature effectively, provides an elegant presentation that enhances the dining experience, and withstands repeated commercial dishwashing cycles. Porcelain tableware also resists staining and odor absorption, making it an ideal choice for high-volume restaurant operations.

A 3.5-inch bowl with a 5-ounce capacity is considered optimal for serving individual portions of sauces, condiments, side dishes, and appetizers. This size provides adequate space for proper food presentation while maintaining portion control. The compact dimensions also make these bowls stackable for efficient storage in commercial kitchen environments.

Yes, high-quality porcelain bowls are specifically designed to withstand the high temperatures and rigorous cycles of commercial dishwashing. They can typically handle temperatures up to 400 degrees Fahrenheit and are both microwave- and oven-safe for food preparation needs. This durability makes them cost-effective for restaurants that require frequent cleaning and sanitization.

Restaurant bowl color selection depends on brand aesthetics, food presentation requirements, and practical considerations. White bowls provide a neutral backdrop that highlights the colors of food and complements any décor. Black and brown bowls can create a dramatic contrast for specific dishes and help mask minor stains in high-volume operations. The choice often reflects the establishment's overall design theme and target dining experience.

The NiHa collection from Palate & Plate features high-quality porcelain construction specifically designed for commercial use. These 3.5-inch bowls offer the perfect balance of compact size and 5-ounce capacity, making them ideal for restaurants seeking consistent portion control and elegant presentation. The collection's durable porcelain material ensures long-lasting performance in demanding food service environments.

Palate & Plate's NiHa collection offers three distinct models: the BK-3090 in white/brown, the BK-3092 in black, and the BK-3094 in white. Each bowl maintains a consistent 3.5-inch diameter and 5-ounce capacity while offering color options to match various restaurant aesthetics and serving requirements. All models feature the same commercial-grade porcelain construction and safety certifications.

Yes, the NiHa collection is specifically designed for wholesale purchasing by restaurants and food service establishments. Each model comes in convenient case packs of 24 units, making it easy for commercial kitchens to stock adequate quantities. Palate & Plate focuses exclusively on business-to-business sales, ensuring restaurants receive appropriate wholesale pricing and support.

NiHa bowls measure 3.5 x 3.5 x 2 inches, with a 5-ounce capacity, and weigh approximately 13.23 pounds per 24-piece case. They're manufactured from commercial-grade porcelain that's dishwasher-, microwave-, and oven-safe up to 400°F. The round shape and single-service design make them perfect for individual portions in restaurant settings.

NiHa bowls are engineered for the demands of commercial food service operations. Their porcelain construction withstands repeated washing cycles, temperature changes, and heavy daily use typical in restaurant environments. The compact size promotes efficient storage, while the durable material ensures long-term cost-effectiveness for busy establishments.

Restaurants can access wholesale pricing for NiHa bowls by contacting Palate & Plate directly to receive customized quotes based on their volume requirements. As a business-focused supplier, Palate & Plate offers competitive wholesale rates specifically for restaurants, hotels, and catering operations. Volume discounts and special pricing structures are available for large orders to maximize operational budgets.

NiHa bowls are sold in efficient 24-piece case packs, providing excellent value for restaurant purchasing. For current per-unit pricing and volume discounts, restaurants should contact Palate & Plate's sales team for detailed quotes tailored to their specific needs. The case pack format ensures consistent inventory management and cost-effective procurement for commercial operations.

Yes, Palate & Plate provides volume-based pricing incentives for large orders of NiHa collection bowls. Restaurants placing substantial orders can qualify for special wholesale rates and customized pricing structures. Contact the sales team to discuss quantity requirements and receive personalized quotes that maximize value for your food service operation.

Palate & Plate provides comprehensive pricing information for the complete NiHa collection, including models BK-3090, BK-3092, and BK-3094. Restaurant buyers can request detailed price lists that cover all available colors and specifications, enabling them to make informed purchasing decisions. The sales team provides personalized assistance to help establishments select the optimal combination tailored to their specific needs.

Palate & Plate welcomes new restaurant clients with dedicated support and competitive introductory pricing for NiHa collection purchases. First-time buyers receive personalized consultation to ensure they select the right products and quantities for their operations. The team provides guidance on ordering, delivery, and ongoing support to establish successful, long-term partnerships with food service professionals.